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Event:Crush Plus Online Auction 2024
Organizer:The Belfry Theatre
event website
event website
Location:Online
Start:Monday Nov 25, 2024
12:00 PM PST
12:00 PM PST
End:Monday Dec 2, 2024
12:00 PM PST
12:00 PM PST
Cost:Free!
Contact:Susan Stevenson
(250) 385-6835
events@belfry.bc.ca
(250) 385-6835
events@belfry.bc.ca
The Belfry's Crush+ 2024 Auction features our trademark array of fine wine -- plus a unique selection of brandy, whisky and assorted other spirits, many of them collected during our generous donor's European travels in the 1970s. We also have jewelry, gift baskets, experiences, affordable gift certificates and more so keep browsing! All proceeds raised go towards the Belfry's 2024/25 Season of plays and programs for community and artists.
Cash Appeal | Our Goal | |
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![]() | Cash Appeal![]() Tickets sales pay for less than half of our operating expenses. We rely on government and corporations to help us continue, but without the generosity of hundreds of individual donors, our beautiful building and the quality work we produce would not be possible. This year, more than ever, we are looking to our friends and donors to help us. Your gift will enable us to continue making superior theatre content. Tax receipts are issued for cash donations of $25 or more. In addition, a donation at this level will make you a member of the Belfry Theatre Society and ensure your eligibility to vote at the Belfry Theatre’s Annual General Meeting. Our Goal: $2,000 | $2,000 |
$825 |
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Brandy
Dining
Experiences
Gifts (jewelry, art, gift certificates and more!)
Other Liquor
Travel
Whisk(e)y
Wine
Auction Items | Value | High Bid | |
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Averill Creek Somenos Series Pinot Noir 2016
![]() Valued at $60 Current bid: $40 Donated By Whitney Laughlin |
$60 | $40 |
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Port Duo
![]() Petersons - 20th Anniversary Port: Our donor Whitney Laughlin purchased this 375 ml bottle of fine port in 2003 at the Petersons Winery in Hunter Valley, News South Wales, Australia where it was produced to celebrate the vineyard's 20th anniversary. Made from selected Shiraz grapes which have been matured in small oak casks in their cellars. Valued at $130 Current bid: $150 Donated By Il Terrazzo & Whitney Laughlin |
$130 | $150 |
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Chateau le Tertre Roteboeuf 2014
![]() Valued at $300 Current bid: $150 Donated By Anonymous |
$300 | $150 |
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Best of BC
![]() Phantom Creek Estates Becker Vineyard Cuvee No. 27 2019 Becker Vineyard was initially developed in 1977, as part of the pioneering Becker Project, which demonstrated that vitis vinifera could thrive in BC However, the property’s potential for late ripening red varieties was first identified in 1993, and was replanted to Cabernet family varieties that year. Tucked up against the Okanagan Highland mountains, Becker Vineyard produces finessed, elegant wines from the upper terrace of the Black Sage Bench. The nose of this wine exhibits ripe baked fruit notes of dark cherry and black currant combined with subtle savoury notes of black sage and forest floor. This Cabernet Franc dominant Bordeaux blend has a complex and balanced palate offering layers of ripe red bramble fruit with herbaceous and peppery undertones. Le Vieux Pin Syrah Equinox 2020 is comprised of fruit grown in multiple plots throughout the South Okanagan Valley. A traditionally made Syrah in the sense that the sum is considered greater than its parts. The resulting effort is a very complex wine with dark garnet color that perfectly and effortlessly combines elements of both the old-world and the new-world styles. This monumental wine is at the same time feminine and masculine. It has grace and power, spice and florals, gamy and savory notes. Yin and yang come together to showcase a perfectly balanced Syrah. White peppercorn pokes its head out in an otherwise mostly black peppercorn and floral-dominated profile. With time in the glass, more wild floral notes come to the foreground. Osoyoos Larose Le Grand Vin 2019 Osoyoos Larose is owned by Bordeaux's Groupe Taillan, and this, Le Grand Vin, feels firmly French influenced, while having grown up very Okanagan. The 2019 blends 58% merlot, 26% cabernet sauvignon, 7% cabernet franc, 7% petit verdot. Smouldering cassis, black plum, and blackberry are the background for this savoury red, built around smartly toasted oak, and firm, long tannins. Crushed leaves, cracked peppercorn, smoked cured beef, and espresso complete the picture, with well placed acidity carrying this long on the palate. Drinking well now with a decant and a roast beef, but this vintage will reward with cellaring over the short term. - Treve Ring, wine judge-educator-consultant Valued at $270 Current bid: $215 Donated By Vessel Liquor Store |
$270 | $215 |
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Off the Beaten Track
![]() Alain Graillot Syrocco 2021, Morocco. The brainchild of Crozes Hermitage (Northern Rhone, France) superstar Alain Graillot, this wine is produced at the modern winery of Thalvin, not far from Casablanca, Morocco. The idea for Syrocco was born while Alain Graillot was vacationing in Morocco. Alain realized how the terroir of this region mirrored his vineyards in the Northern Rhone. A collaboration was born between Alain and the modern winery of Domaine Ouled Thaleb and the result was Syrocco. Made from selected parcels of organic, old-vine Syrah, the 2019 Syrocco is black-ruby in colour with a compelling nose featuring complex aromatics, and excellent balance. Lots of ripe purple-black fruits and dried red cherry swathed in hints of sandalwood, herbs, and spices here. The long finish is dry, and reminiscent of classic Mediterranean Syrah. Troupis Winery Fteri Agiorgitiko 2022, Pelleponese, Greece. The Troupis family has a long history of work in agronomy in the Peloponnese dating back to the ‘70s. Today, Troupis Winery is located in the heart of Mantinia at an altitude of 700 meters in the region of Fteri or “fern.” It is a familial, modern enterprise, totaling roughly 70 acres. “Fteri Agiorgitiko” is the result of both the selected grape Agiorgitiko, grown in the hills which surround the plain of Nemea and a few days of maceration at relatively low temperatures, it has the characteristic dark red – purple colour and fragrances of gooseberry and pomegranate. A supple and spicy flavour with velvety tannins yet leaving pleasant hints of spices and butter caramel. Domaine des Tourelles Red, Bekaa Valley Lebanon. Syrah (40%), Cabernet-Sauvignon (40%), Cinsault (15%),Carignan (5%) are vinted separately and fermentation begins with indigenous yeasts in stainless steel tanks for 10 days. Malo-lactic fermentation begins spontaneously. The wine is blended then aged in concrete vats. A wine with minimal intervention, a true expression of the Bekaa Valley, the juxtaposition of ripe dark fruit against a vibrant juicy core reflects the hot, dry days and cool nights of the valley. This wine will appeal to fans of Southern Rhône reds. Anapea Margo 2020, Kakheti, Georgia. Georgian winemaking practices existed 3,000 years before the invention of writing and 5,000 years before the start of the Iron Age. ANAPEA produces wine with traditional kvevri technology from seven Georgian grape varieties (Saperavi, Rkatsiteli, Kakhuri Mtsvane (Kakhetian Green), Khikhvi, Rkatsiteli Vardisperi (Pink Rkatsiteli) and Kakhetian Mtsvivana) in Sagarejo and Kvareli. The vineyards are maintained and wine produced only with a traditional, eco-approach; harvest is vinted and aged in kvevri (egg-shaped earthenware amphorae). They are restoring the forgotten past of winemaking traditions of the first winemakers. This wine is An experimental cuvée from Khatia Saperavi rosé juice fermented on spent Mtsvane skins. Early-harvested Mtsvane is crushed and begins fermentation on the skins. Fully ripe Saperavi is harvested several weeks later. The juice of the Mtsvane is removed from the kvevri, leaving behind the must. The Saperavi grapes are directly pressed and this rosé-Saperavi juice is poured into the kvevri over the Mtsvane must. This spontaneous fermentation/maceration lasts for 6-7 days prior to the removal of the Mtsvane skins and the wine is allowed to finish it’s fermentation. It is then transferred to a cooler set of Qkvevri for a 6-month rest. Bottled unfined, unfiltered with minimal SO2 at bottling. Valued at $140 Current bid: $170 Donated By Vessel Liquor Store |
$140 | $170 |
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Magnum of Champagne
![]() Champagne grower-producer, the wines come exclusively from their own vineyards. The house currently operates just over 19 hectares of Chardonnay, mainly located in the communes of Le Mesnil sur Oger, Oger, Avize and Cramant. The family has been able to maintain and age vineyards which are now 30-years old on average. Each year in respect of the environment, they adapt their cultivation methods to obtain healthy grapes so that their Champagne expresses more precisely the richness, subtlety and the elegance of the great ""terroirs"" of the Côte des Blancs. The Cuvee de Reserve is a sharp selection of 4 top parcels of Peters most beautiful crus of the Cote des Blancs (Le Mesnil, Avize, Cramant, Oger), blended with about 20% of the best of their Perpetual Reserve. This Cuvee is aged at least 36 months on the lees before disgorgement. The wine is like crystal, the robe is golden with hints of green typical to the Chardonnay. The mousse is fine and regular with a pretty ribbon of strong bubbles. The first nose is flowery (hawthorn and honeysuckle) and evolves in the glass with hints of fresh bread and roasted almond. The finish offers an incredible bunch of sea sprays and oyster shell flavors. The attack is very pure, tight but creamy at the same time. An initial feeling of delicacy is dominated by white flowers and hazelnuts, then comes notes of fine citrus and toasted bread. The finish is very long in the mouth, revealing the typical chalk of Le Mesnil sur Oger and bringing to the wine a distinctive salty, even iodized character. " Valued at $200 Current bid: $170 Donated By Vessel Liquor Store |
$200 | $170 |
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Penfolds Grandfather
![]() - James Halliday Valued at $68 Current bid: $60 Donated By Scott Cumming |
$68 | $60 |
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Nk'Mip Package #1
![]() Valued at $127 Current bid: $110 Donated By Nk'Mip Cellars Item pickup location: Belfry Theatre. |
$127 | $110 |
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Nk'Mip Package #2
![]() Valued at $127 Current bid: $100 Donated By Nk'Mip Cellars |
$127 | $100 |
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Nk'Mip Package #3
![]() Valued at $127 Current bid: $100 Donated By Nk'Mip Cellars |
$127 | $100 |
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Nk'Mip Package #4
![]() Valued at $127 Current bid: $110 Donated By Nk'Mip Cellars |
$127 | $110 |
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Wine and Dine
![]() Valued at $145 Current bid: $120 Donated By Moxie's Grill & Bar |
$145 | $120 |
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J.L.Chave Mon Couer Cotes Du Rhone 2021
![]() Valued at $75 Current bid: $80 Donated By Karen & Walt Madro |
$75 | $80 |
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Pieropan Soave Calvarino 2015
![]() Valued at $70 Current bid: $90 Donated By Judy Stewart |
$70 | $90 |
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Clos de La Roilette Fleuri
![]() Valued at $85 Current bid: $100 Donated By Andy Stephenson |
$85 | $100 |
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Sassicaia 1997
![]() Valued at $613 Current bid: $400 Donated By Ame de Paoli |
$613 | $400 |
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Chateau d'Armailhac 2010
![]() Valued at $175 Current bid: $165 Donated By Cook St Liquor |
$175 | $165 |
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Fonseca Vintage Port 1970
![]() Fonseca, founded in 1815 – owned by the Guimaraens family from 1822 to 1948 – is probably one of the most renowned producers of Vintage Port. Fonseca’s vintage port wines are produced exclusively from grapes from its own Quintas Cruzeiro and Santo António near the Pinhão as well as the Quinta do Panascal in the Távora valley. 1970 is considered one of the legendary years of Vintage Port: rain in May and June and then very warm temperatures into October not only led to a very good quality grape harvest, but also to high yields, which had a positive effect on the acidity. Slightly alcoholic, spiciness and fruity notes on the nose; amazingly fresh on the palate, delicately jammy, fruity notes of caramel, orange peel and exotic spices, nice sweetness, fine acidity and good tension. Balanced, multi-layered, excellent, much younger-looking port wine with excellent potential for another 20 – 30 years." Valued at $500 Current bid: $300 Donated By Anonymous |
$500 | $300 |
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Taste of Scotland
![]() Valued at $365 Current bid: $245 Donated By Peter & Helen Malcolm |
$365 | $245 |
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Whisky Bundle
![]() Single Malt Cardhu Highland Malt whisky from Speyside, itself long acknowledged as the finest whisky producing region in Scotland. The whisky is distilled in swan necked copper stills watched over drop by drop. It is then matured for 12 years in old oak casks. The Glenlivet Single Malt Scotch Whisky (aged 12 years): From the earliest days, the Glenlivet has been recognized as an elegant distinctive whisky with a light, subtle bouquet and a mellow rounded flavour. Valued at $264 Current bid: $280 Donated By Anonymous |
$264 | $280 |
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John Jameson Crested Ten Whiskey
![]() Eye: Dark apple juice. Medium rims, splotchy and hang-on drops. Nose: Apples and varnish (in a good way). Calvados and malt, on the sweeter side for sure. Tinge of oak and fresh tobacco. Strong bourbon cask influence, though there’s Sauternes in here too if I had to guess. Hell of a nose. Palate: Dusty and unique - aged calvados, a filling sensation and oak astringency. Apple strudel, dark char in the back, with so much bready character. Mouthfeel is oaky, brandy-esque, acidic and bright without being hot. Coating and oily, opening coconut and butterscotch. Scratch that - HUGE butterscotch notes. Finish: Gets creamier with air, rounding out as a buttery Werther’s butterscotch. Long and oily. Overall: What an experience. Wow. - David Levine (www.whiskeyinmyweddingring.com) Valued at $164 Current bid: $130 Donated By Anonymous |
$164 | $130 |
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Johnnie Walker Swing Blended Scotch Whisky
![]() - 92/100, Wine Enthusiast One of the most distinguishing features of Johnnie Walker Swing is its unique bottle design. The bottle has an ergonomic shape, which allows it to rock back and forth without tipping over. This design was an innovative way to serve whisky on board cruise ships and trains, where the rolling motion could make it challenging to keep conventional bottles steady. The elegant bottle design, combined with the smoothness of the whisky inside, made it a popular choice for travelers and whisky enthusiasts alike. When it comes to the taste, Johnnie Walker Swing offers a rich and balanced profile. Its smooth and mellow character is complemented by sweet notes of honey, caramel, and vanilla, along with hints of dried fruit and spice. The whisky has a delightful warmth that gently caresses the palate, making it a pleasure to savor. (www.royalbatch.com/) Valued at $187 Current bid: $150 Donated By Anonymous |
$187 | $150 |
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Eau Claire Distillery Single Malt Whiskey
![]() Eau Claire believes to make a masterpiece, there can be no compromise. This whisky is remarkably mature for its age, but young and innovative in its outlook. They dedicate Alberta’s first handcrafted Single Malt whisky to the Alberta farmer – smart as a fox, hardworking and justifiably proud. Enjoy a truly honest whisky. Good things take time – their whisky is aged to perfection in small batches, so only limited quantities are available at this time. Valued at $90 Current bid: $60 Donated By Jane & Steve Savidant |
$90 | $60 |
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Bushmills 1608 12 Year Old Special Reserve Irish Whiskey 1L
![]() This Irish whiskey has a smooth, light, and clean taste. It is aged in oak casks that were previously used to age bourbon, and then redistilled to create this whiskey. (caskcartel.com) Nose: Refreshing aroma. Palate: This is extremely rich and very balanced in flavour. Finish: Quite rich and lovely smooth texture. Valued at $700 Current bid: $250 Donated By Anonymous |
$700 | $250 |
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The Singleton of Auchroisk Single Malt Whiskey
![]() Auchroisk distillery was built in Banffshire in 1974 to provide malt whisky for the famous blend, J&B. Single malt bottlings are rare. The story goes that the owners thought that customers would find it difficult to pronounce the name Auchroisk, so they issued their releases under the Singleton label. This also represents a turning point in the Scotch Whisky industry, being one of the first (some reports claim ''The First"") wood finished whisky to hit the market, having been beefed up in some sherry casks. The nose starts off with malt, caramel, fennel seed and nutty Oloroso. Some hints of tar and sulphur in the midground. Moderate notes of mint leaves, tobacco and a funky honey (my nickname). The palate has some peat-like notes, even though Auchroisk's spirit might not be peated. But it's quite organic. There are also plums, apricots and leather. Dry sherry and spicy heat. Floral esters and vanilla. A nice oily texture to it all. The finish is short-ish and slightly drying. Soft fruity sweetness, peach candy and a slight grain note. (www.divingforpearlsblog.com) Valued at $900 Current bid: $400 Donated By Anonymous |
$900 | $400 |
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Jameson 1780 Irish Whiskey Special Reserve
![]() Valued at $300 Current bid: $150 Donated By Anonymous |
$300 | $150 |
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Take Sanctuary
![]() ![]() This small batch, 1200 bottle limited release is a blended whisky created with local ingredients on Vancouver Island. The Whisky is barrel-aged in bourbon, beer, and wine barrels from 5 to 9 years at the award winning Phillips Brewing Company’s Fermentorium Distilling in Victoria. Valued at $100 Current bid: $90 Donated By Phillips Brewing & Malting Co |
$100 | $90 |
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Miniatures Collection of Whisk(e)y
![]() Valued at $185 Current bid: $145 Donated By Anonymous |
$185 | $145 |
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Chateau De Beaulon Cognac #1
![]() Chateau de Beaulon Cognac and Pineau des Charentes, under the firm passionate control of Christian Thomas since 1965, have become synonymous with exceptional quality, be it at home or abroad. The Cognac and Pineau are produced from a single vineyard, unique in the Charente region and registered in the cadastral register under the Beaulon estate, as such guaranteeing the authenticity of the chateau. Contrary to modern trends, Beaulon has remained faithful to the region’s traditional 16th century vine stocks: Folle Blanche, Colombard and Montils. Distillation on light lees in small copper pot stills. Very long ageing in Limousin or Tronçais oak barrels, generally two to three times longer than legally required and … even longer for the rarer quality products. (www.oldliquorcompany.com) The Colour: Deep copper robe, glistening reflections. The Smell: Complex aromas, exotic wood, chocolate, mocha, dried fruits. The Taste: Well balanced, spiced fruits, wood. Very delicate, classy, exceptional finish with tobacco. Valued at $1,746 Current bid: $0 Donated By Anonymous |
$1,746 | $0 |
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Chateau De Beaulon Cognac #2
![]() In 1965 Christian Thomas acquired the Chateau and it continues as a family business today. He undertook the extension of the vineyards. Chateau de Beaulon Cognac and Pineau des Charentes, under the firm passionate control of Christian Thomas for more than forty years, have become synonymous with exceptional quality, be it at home or abroad. The Cognac and Pineau are produced from a single vineyard, unique in the Charente region and registered in the cadastral register under the Beaulon estate, as such guaranteeing the authenticity of the chateau. Contrary to modern trends, Beaulon has remained faithful to the region’s traditional 16th century vine stocks: Folle Blanche, Colombard and Montils. Distillation on light lees in small copper pot stills. Very long ageing in Limousin or Tronçais oak barrels, generally two to three times longer than legally required and…even longer for the rarer quality products. (www.oldliquorcompany.com) The Colour: Deep copper robe, glistening reflections. The Smell : Complex aromas, exotic wood, chocolate, mocha, dried fruits. The Taste: Well balanced, spiced fruits, wood. Very delicate, classy, exceptional finish with tobacco." Valued at $1,746 Current bid: $0 Donated By Anonymous |
$1,746 | $0 |
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Vsop Fine Champagne Courvoisier Cognac
![]() The maturity of late stone fruits, drawn from the Borderies, Petite Champagne and Grande Champagne unveil a unique complexity. MIDDLE Fins Bois allows for a soft summer Jasmine to take the lead in this blend. END Aged up to twelve years in our own proprietary barrels, VSOP cognac’s aging techniques provide hints of gingerbread with a silky finish. (www.courvoisier.com) Matured for between 8 and 12 years in a selection of Troncais and Limousin oak barrels, with distillation taken from Ugni Blanc grapes of both Grande and Petite Champagne areas, the blend is a medium-bodied classic. This Cognac is considered nowadays somewhat of a collector's item. Courvoisier Cognac has also developed the nickname of “Le Cognac de Napoleon” as Napoleon Bonaparte held it in such high esteem. Legend has it that he even took with him hundreds of bottles during his exile. (www.cognac-expert.com)" Valued at $623 Current bid: $200 Donated By Anonymous |
$623 | $200 |
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Napoleon Courvoisier Cognac (Two Bottles)
![]() Palate: Lengthy and satisfying. Voluptuous and full taste. Indulge in a little part of history, with a bottle dedicated to Napoleon Bonaparte’s love for Cognac. The Courvoisier Napoleon Cognac is somewhat of an icon; despite the fact that the house of Courvoisier was created 14 years after. While Napoleon himself did not get to try this luxurious spirit, its legacy is long lasting, as Napoleon III made Courvoisier their official Cognac supplier to the Imperial Court in 1869. The eaux-de-vie of this Napoleon Cognac are derived from both the Grande and Petite Champagne terroirs, and are blended together with the utmost expertise and care. This very spirit has had enough influence in the Cognac name to have an age denomination named after it. This Napoleon Cognac has been aged for up to 20 years, and its qualities from the Fine Champagne give it the lengthy finish that so many Cognac lovers desire. The chalky composition of the soil in this region is a result of millions of years of fossilization; now it is one of the most sought-after regions in Cognac, and produces high quality Cognacs such as this one. (www.cognac-expert.com) Valued at $604 Current bid: $200 Donated By Anonymous |
$604 | $200 |
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1974 Armagnac Casterede Duo
![]() Colour: Orange rich amber. Smell: Deep, rich fruit, candied, ground nuts, intense orange peel, almond. Mouth: Rich palate, powerful, slightly warm, full of character and very good length. (www.willowpark.net) Valued at $510 Current bid: $210 Donated By Anonymous |
$510 | $210 |
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Cognac Hennessy X.O
![]() Deep and powerful, the eaux-de-vie of this Hennessy X.O cognac are aged in young barrels and marked out by their power and energy, but also by their capacity to achieve a great roundness through time. SWEET NOTES The palate is warmly embraced by flavors of candied fruit. RISING HEAT The intriguing sensation of an intense, rising heat slowly reveals the complex taste of eaux-de-vie patiently aged in oak barrels. SPICY EDGE Perception of a strong spicy cognac note, tantalising the lips and palate with its distinct peppery flavor intertwined with a hint of chocolate. FLOWING FLAMES A wave of warmth grows, crests and then breaks. A robust presence, full and voluptuous, is felt. CHOCOLATE LULL There is the gradual discovery of something very familiar. It is the well-rounded flavor of a rich, dark chocolate. WOOD CRUNCHES A striking sensation is suddenly felt – the vigorous ebb and flow of oak notes interlaced with vanilla. INFINITE ECHO The evanescent oak notes leave a long, omnipresent finish in their wake. Seemingly endless, it echoes all of the subtleties of each taste and sensation that has preceded it. (www.hennessy.com) Valued at $490 Current bid: $350 Donated By Anonymous |
$490 | $350 |
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Chabot Extra Special Armagnac
![]() Valued at $475 Current bid: $190 Donated By Anonymous |
$475 | $190 |
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Cognac Camus Napoleon La Grande Marque
![]() Valued at $460 Current bid: $150 Donated By Anonymous |
$460 | $150 |
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Box Set of 3 Remy Martin XO Special Fine Champagne Cognac
![]() EYE The ultimate fiery mahogany with opal tones. NOSE Sublimely smooth with an explosion of flower and fruit aromas to ignite the olfactory senses. TASTE An opulent progression through the palate: from ripe plum and candied orange, to spices and hazelnuts, finishing with gourmet notes of roasted cocoa beans and honeyed gingerbread. BODY Smooth, full-bodied and long lasting. 3 individually boxed bottles in one box. (3 x70cl)(www.remymartin.com)" Valued at $1,310 Current bid: $550 Donated By Anonymous |
$1,310 | $550 |
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Remy Martin XO Special Fine Champagne Cognac
![]() The ultimate fiery mahogany with opal tones. NOSE Sublimely smooth with an explosion of flower and fruit aromas to ignite the olfactory senses. TASTE An opulent progression through the palate: from ripe plum and candied orange, to spices and hazelnuts, finishing with gourmet notes of roasted cocoa beans and honeyed gingerbread. BODY Smooth, full-bodied and long lasting. (www.remymartin.com) Valued at $437 Current bid: $220 Donated By Anonymous |
$437 | $220 |
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X0 Courvoisier Cognac
![]() Product Details: Rich and delicate notes of fig, raisin, plum and candied orange are revealed in a multi-layered bouquet. Complex flavours of orange, creme brulee and sweet spice are complimented by floral notes that flow elegantly through the palate to a smooth and lengthy finish. Sip by the fire or serve with nuts and blue cheese. Valued at $372 Current bid: $170 Donated By Anonymous |
$372 | $170 |
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Courvoisier Napoleon Old Liqueur Cognac
![]() Valued at $341 Current bid: $135 Donated By Anonymous |
$341 | $135 |
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Cordon Bleu Martell Liqueur Cognac
![]() The legendary cognac Martell Cordon Bleu is an international emblem of excellence. Ideal for special occasions, the taste of this French cognac is an explosion of spicy fruit notes and elegant richness. The Colour Deep, golden copper. The Aroma Vibrant, rich and complex, with orchard fruit – candied plum and apple – harmonising with roasted notes of mocha coffee, toasted almonds and vetiver. The Taste An exceptionally rounded, mellow sensation further enhanced by Borderies eaux-de-vie, which lend elegance and complexity. An impressively long finish characterised by notes of fruit and spices. (www.martell.com) Valued at $330 Current bid: $160 Donated By Anonymous |
$330 | $160 |
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1986 Martell VSOP Medaillon V.S.O.P. Cognac
![]() Colour, mahogany. Aroma, cocoa bean, sweet spices, fruit preserve, elegant, balanced. Flavour, powerful, spirituous, spicy, good finish. 90/100. - Guia Penin Valued at $328 Current bid: $110 Donated By Anonymous |
$328 | $110 |
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XO Cognac Otard Au Chateau de Cognac
![]() BARON OTARD XO Gold combines the smoothness of fruity flavours (plum, hazelnuts) with the softness of honey, enhanced by a touch of violet. Years of maturing of the finest eaux-de-vie in the dim cellars of the chateau have given it a rich amber colour, with vermilion reflections, the sure sign of a cognac of great distinction. (baron-otard.cognatheque.com) Valued at $324 Current bid: $160 Donated By Anonymous |
$324 | $160 |
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Larressingle XO Grande Reserve Armagnac
![]() This complex, virile and long-lived Armagnac is elegant and refined on the palate, with a subtle, smoky bouquet hinting of prunes and hazelnuts and a smooth, lasting finish. (www.kobrandwineandspirits.com) Valued at $240 Current bid: $140 Donated By Anonymous |
$240 | $140 |
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De Luze XO Grand Cognac
![]() This cognac is known for having won many awards including: World Cognac Awards 2018 Gold Category International Spirits Challenge 2017 Gold San Francisco World Spirits Competition 2013 Gold IWSC Silver Outstanding 2012 Valued at $233 Current bid: $100 Donated By Anonymous |
$233 | $100 |
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Marquis De Caussade Napoleon Fine Armagnac
![]() Valued at $122 Current bid: $90 Donated By Anonymous |
$122 | $90 |
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Miniatures Collection of Brandy, Armagnac and Cognac
![]() Valued at $120 Current bid: $100 Donated By Anonymous |
$120 | $100 |
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Grand Marnier and Sabra Liqueur Bundle
![]() Valued at $173 Current bid: $155 Donated By Anonymous |
$173 | $155 |
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Import Beer & Gift Certicate
![]() Valued at $73 Current bid: $65 Donated By Lime Tree Imports / Cork & Barrel Spirit Merchants |
$73 | $65 |
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Gammel Dansk Bitter Dram
![]() Two 100 cl bottles plus a bonus miniature bottle as a stocking stuffer! Valued at $156 Current bid: $80 Donated By Anonymous |
$156 | $80 |
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Miniatures Collection of Assorted Liqueurs
![]() Valued at $215 Current bid: $145 Donated By Anonymous |
$215 | $145 |
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Vancouver Package
![]() ![]() ![]() Two tickets to the International Festival Tasting at the 46th annual Vancouver International Wine Festival MARCH 1, 2025 7PM - 10PM. Must be 19 yrs or older to attend. (Please redeem by JAN 31, 2025.) 1-night stay at the Sandman Inn downtown Vancouver location in newly renovated tower, King or Two-Queen bed (pending availability at the time of confirmation) and complimentary parking if winner ops to use it separately from the Helijet ride, and requires parking. Valued at $2,041 Current bid: $950 Donated By Helijet/Sandman Inn /Vancouver International Wine Festival |
$2,041 | $950 |
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Catching Zzz's at Zed
![]() ![]() Valued at $249 Current bid: $200 Donated By Hotel Zed |
$249 | $200 |
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Get Home Safe #1
![]() Valued at $100 Current bid: $80 Donated By L.A. Limousine & Transportation Services |
$100 | $80 |
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Get Home Safe #2
![]() Valued at $100 Current bid: $80 Donated By L.A. Limousine & Transportation Services |
$100 | $80 |
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Romance In the City
![]() ![]() Valued at $600 Current bid: $450 Donated By Magnolia Hotel & The Courtney Room |
$600 | $450 |
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Beds and Bennys
![]() Valued at $575 Current bid: $320 Donated By Chateau Victoria Hotel & Suites |
$575 | $320 |
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One Night Stay At Any Accent Inn
![]() Valued at $189 Current bid: $135 Donated By Accent Inns |
$189 | $135 |
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Oak Bay Beach Hotel Gift Certificates
![]() Valued at $100 Current bid: $120 Donated By Anonymous |
$100 | $120 |
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Tea for Two
![]() Valued at $114 Current bid: $120 Donated By Abkhazi Gardens |
$114 | $120 |
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Bistro Comfort Food
![]() Valued at $150 Current bid: $170 Donated By Emmaline's |
$150 | $170 |
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The Heart of James Bay
![]() Valued at $50 Current bid: $65 Donated By Heron Rock Bistro |
$50 | $65 |
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Buon Appetito!
![]() ![]() Celebrating 10 years of excellent service to Victoria foodies, Il Covo Trattoria invites you to enjoy casual, rustic Italian food and feel like you’ve walked in off the street in Italy into a warm old world trattoria. The menu consists of family recipes and northern Italian classics offering freshly made in-house traditional cuisine." Valued at $50 Current bid: $65 Donated By Il Covo Trattoria |
$50 | $65 |
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Chef's Tasting Menu
![]() ![]() Valued at $400 Current bid: $435 Donated By Marilena |
$400 | $435 |
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Lunch, Dinner or Drinks with Friends
![]() Valued at $100 Current bid: $100 Donated By Smugglers Cove Pub |
$100 | $100 |
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Dining in Fernwood
![]() ![]() Valued at $100 Current bid: $120 Donated By Fernwood Inn & Fernwood Pizza Company |
$100 | $120 |
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Schooner Or Later
![]() Valued at $75 Current bid: $50 Donated By Maritime Museum of BC |
$75 | $50 |
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Hello, Neighbour!
![]() Valued at $100 Current bid: $80 Donated By Neighbourly Wines Co. |
$100 | $80 |
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Tyred & True
![]() Valued at $70 Current bid: $65 Donated By North Park Bike Shop |
$70 | $65 |
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All Amped Up for an Electrifying Ride!
![]() ![]() Valued at $500 Current bid: $150 Donated By Pedego Bikes |
$500 | $150 |
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Rifflandia Festival Super Passes
![]() Established in 2008, Rifflandia Festival is one of the longest running large-scale music & arts festivals in Western Canada. Every September this unique event welcomes music lovers to Victoria BC to experience performances by top international and national acts alongside new and emerging artists." Valued at $850 Current bid: $600 Donated By Rifflandia Entertainment Co. |
$850 | $600 |
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Become An Exhibition-ist!
![]() Valued at $100 Current bid: $100 Donated By Royal BC Museum |
$100 | $100 |
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Sea Cider Outing
![]() 2 Long Flights 2 Lunch Menu Items 2 Desserts 2 Bottles of Sparkling Cider (to be obtained at Sea Cider) 2 Bottles of Temperance Non-Alcoholic Cider (to be obtained at Sea Cider)" Valued at $160 Current bid: $155 Donated By Sea Cider |
$160 | $155 |
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Whisky A Go Go
![]() " Valued at $175 Current bid: $180 Donated By Stillhead Distillery |
$175 | $180 |
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Look What I Made!
![]() Valued at $50 Current bid: $40 Donated By Blanshard St Winery |
$50 | $40 |
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Hot & Steamy
![]() Inner Harbour. Built on a repurposed 1943 marine vessel, this is an incredible opportunity to reconnect with yourself, others, and the natural world around you. Unplug and sweat it out in the saunas, invigorate with cold plunges, relax in the hot tubs, and connect with others in lushly planted social outdoor spaces. Offering a unique hydrotherapy and wellness experience. Valued at $178 Current bid: $180 Donated By HAVN |
$178 | $180 |
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Be Your Own Celebrity Chef!
![]() Valued at $80 Current bid: $30 Donated By Denise Marchessault |
$80 | $30 |
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Your choice of eyewear
![]() ![]() Valued at $100 Current bid: $60 Donated By Eyefinery |
$100 | $60 |
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Japanese carafe and sake cups
![]() (Barrel ~ 1.5 litre capacity, ~ 9“tall); overall 13” tall) Includes Japan vintage Sakazuki 1970 Kutani ceramic sake cup Shichifukujin deity set of 7 with beautiful imagery. Valued at $150 Current bid: $110 Donated By Dr. Pervez (Perry) Bamji |
$150 | $110 |
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Floral Design
![]() ![]() Valued at $75 Current bid: $65 Donated By Petal Plus Floral Design |
$75 | $65 |
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Silver Amos Dawson Ring
![]() Valued at $100 Current bid: $85 Donated By Anonymous |
$100 | $85 |
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Silver Amos Dawson Bracelet
![]() Adjustable band fits small to medium sized wrist. Chief Amos Dawson came from a family of artists, and was a strong figure in his community. Both he and his sister, Alice Rosso, are known for their quintessential Kwakwaka'wakw designs, and their distinctive gold and silver jewellery. Amos cited Mungo Martin, Willie Seaweed, and Charlie James as his inspiration, and studied their work thoroughly. Amos taught wood carving at the Native Friendship Centre in the 1970s, and he also represented Canada at Expo '74 in Spokane, Washington. Amos was featured in the popular exhibition People of the Cedar, which was organized by the Government of Canada and travelled worldwide. Valued at $900 Current bid: $0 Donated By Anonymous |
$900 | $0 |
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Paul De Goutiere Gemstone Bracelet in Silver and Gold
![]() Valued at $2,750 Current bid: $750 Donated By Sheila Elworthy |
$2,750 | $750 |
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Crafted To Perfection
![]() Valued at $72 Current bid: $50 Donated By Sherringham Distillery (Sooke) |
$72 | $50 |
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Gift basket loaded with Belfry branded items
![]() Valued at $200 Current bid: $125 Donated By Showcase Awards |
$200 | $125 |
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Times Colonist Print Subscription
![]() Valued at $450 Current bid: $350 Donated By Times Colonist |
$450 | $350 |
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Extra! Extra! Share the News
![]() Valued at $251 Current bid: $120 Donated By Times Colonist |
$251 | $120 |
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Make Someone's Day!
![]() Choose our Van Isle themed gift boxes filled with gourmet pantry, chocolates, charcuterie, artisan woodcrafts, indigenous art, baby or pamper hampers - we have a plethora of locally sourced gifts for everyone. This gift certificate can be applied towards any of our online or custom created gift boxes. Valued at $250 Current bid: $220 Donated By Vancouver Island Gift Basket Co. |
$250 | $220 |
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Vessel Gift Pack 1
![]() Valued at $125 Current bid: $60 Donated By Vessel Liquor Store |
$125 | $60 |
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Vessel Gift Pack 2
![]() Valued at $125 Current bid: $50 Donated By Vessel Liquor Store |
$125 | $50 |
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Vessel Gift Pack 3
![]() Valued at $125 Current bid: $60 Donated By Vessel Liquor Store |
$125 | $60 |
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Vessel Gift Pack 4
![]() Valued at $125 Current bid: $60 Donated By Vessel Liquor Store |
$125 | $60 |
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Italian Dining Basket
![]() Valued at $130 Current bid: $90 Donated By RBC Oak Bay Branch |
$130 | $90 |
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To Bean or Not To Bean?
![]() ![]() Bundle includes a Caffe Fantastico bar mug and 12oz Belfry Theatre stainless steel tumbler Valued at $75 Current bid: $55 Donated By Caffe Fantastico |
$75 | $55 |
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Garden Clean up
![]() ![]() Valued at $250 Current bid: $240 Donated By Costa Verde Landscaping |
$250 | $240 |
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Cosmos
![]() Valued at $700 Current bid: $0 Donated By Catherine Osler |
$700 | $0 |
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